HOCKLEYCOUNTY Monday: Polish sausage, red cabbage/sweet & sour sauce, German potato salad, wheat roll and black forest parfait.
Tuesday: King Ranch casserole (veg & corn tortilla in entrée), pinto beans, pineapple ring and sugar cookie.
Wednesday: Smothered steak, mashed potatoes & brown gravy, mixed greens, wheat roll and peach short cake.
Thursday: BBQ chicken breast, smothered potatoes, carrots & raisin salad, wheat roll and sliced apples.
Friday: Pollock wedge/ lemon, lima beans, coleslaw w/ raisins, cornbread and lemon cookie.
COCHRANCOUNTY Monday: Beef, macaroni & tomato casserole, lima beans, wheat roll and fruit & oatmeal bar.
Tuesday: Beef enchilada, Borracho beans, Spanish rice, coleslaw, cornbread and apricots.
Wednesday: Chicken tender w/gravy, garlic mashed potatoes, turnip greens, wheat roll and mandarin oranges.
Thursday: Spaghetti w/meat sauce, Italian vegetables, broccoli, garlic toast and Autumn Jell-O.
Friday: Hot dog on bun, baked potato w/sour cream, seasoned broccoli and pineapple gelatin.
All meals are served w/low fat milk, tea, coffee and water.