Senior Menus

HOCKLEYCOUNTY Monday: Country fried beef patty w/cream gravy, yellow corn/ turnip greens, wheat roll and apricots w/skin-Lt-syrup.

Tuesday: Turkey tetrazzini, carrots& zucchini, tossed salad w/dressing, whole wheat roll and fruit parfait.

Wednesday: Glazed meat loaf, red bliss potatoes, mixed vegetables, breadstick and country apple crisp.

Thursday: Herb roasted chicken thighs, potatoes wedges, peas & carrots, whole wheat roll w/margarine and strawberries w/ whipped topping.

Friday: Crumb topped fish, garlic roasted potatoes, peas, whole wheat roll w/margarine, watermelon and chocolate pudding.

COCHRANCOUNTY

Monday: Salmon patties, scalloped potatoes, green peas, tossed vegetables, lo cal. French dressing, sliced whole bread and peach apple crips.

Tuesday: Taco salad, refired beans, Spanish rice, broccoli & cauliflower salad, corn tortilla and apricot halves.

Wednesday: Cheeseburger on bun, potato wedges, tomato wedge salad and melon medley.

Thursday: Ham & beans, spinach, seasoned corn, crisp cornbread w/margarine, orange pineapple and cup country apple.

Friday: Oven fried chicken breast, bow tie pasta, broccoli raisins salad, whole wheat roll and fruit cocktail.