HOCKLEYCOUNTY Monday: Baked ziti w/meat sauce mashed sweet potatoes, zucchini squash, broccoli & cauliflower salad, sliced whole wheat bread and peach-apple crisp.
Tuesday: Baked fish, scandia/lemon, red potatoes (skin on), coleslaw w/apple, cornbread, and peach shortcake.
Wednesday: BBQ chicken breast filet, baked potato w/sour cream, mixed vegetables, whole wheat roll w/margarine, and mandarin oranges w/whipped topping.
Thursday: Homemade turkey pot pie, seasoned corn, tossed salad w/dressing, whole wheat roll w/margarine and ambrosia.
Friday: Sloppy Joe on bun, country potato salad, carrots & zucchini, and creamy fruit square. All meals are served with low fat milk, tea or coffee.
COCHRANCOUNTY
Monday: Sloopy Joe on bun, country potato salas, carrots & zucchini and creamy fruit square.
Tuesday: Chicken fajitas w/ breast meat, fajita vegetables, chuck wagon corn, Spanish rice, flour tortilla and fruit cocktail.
Wednesday: Chicken tender strips, mashed potatoes w/creamy gravy, mixed squash, wheat roll and fruit cup.
Thursday: Beef tip noodles (or rice), meadow blend vegetables & corn, wheat roll and chocolate cake w/strawberries.
Friday: Crumb topped fish, garlic roasted potatoes, peas, whole wheat roll w/margarine watermelon and chocolate pudding. All meals are served with low fat milk, tea or coffee.