HOCKLEYCOUNTY Monday: Tuna noodle casserole, English peas, chuck wagon corn, wheat roll and apple sauce.
Tuesday: Beef macaroni & tomato casserole, lima beans, wheat roll and fruit & oatmeal bar.
Wednesday: Pork chops, spinach, black eye peas, cornbread and baked apple slices.
Thursday: Chicken tender w/ gravy, garlic mashed potatoes, turnip greens, wheat roll and mandarin oranges.
Friday: Baked fish, red potatoes (skin on) coleslaw w/ apple, cornbread, and peach shortcake.
All meals served with low fat milk, tea and coffee.
COCHRANCOUNTYMENU Monday: Baked chicken & dumplings, whole wheat roll w/ margarine, peas, tossed salad and winter fruit cup.
Tuesday: Beef enchilada, borracha beans, Spanish rice, coleslaw, cornbread and apricots.
Wednesday: Pork chop, black eye peas, spinach, cornbread and baked apple slices.
Thursday: Salisbury steak, diced potatoes on skin, English peas, wheat roll and fruit salad in juice.
Friday: BBQ beef sandwich, tater tots, carrots & zucchini and ambrosia.