HOCKLEYCOUNTY Monday- Country fried beef patty, cream gravy, yellow corn, turnip greens, cornbread, apricots.
Tuesday- Swedish Meatball, parsley noodles, mixed vegetables, whole wheat roll with margarine, angel food cake with strawberries and whipped topping.
Wednesday- Herb roasted chicken thighs, potato wedges, peas ans carrots, whole wheat roll with margarine, strawberries with whipped toppings.
Thursday- Beef and chile verde, white rice, tossed vegetable salad with lo calorie dressing, unsalted saltine crackers, fresh cantaloupe.
Friday- Crispy chicken breast on bun, tomato, lettuce and fat free mayonnaise, potato wedges, carrot and raisin salad, fruit cocktail. All meals served w/low fat milk, tea and lemonade.
COCHRANCOUNTY Monday- BBQ chicken thigh, mashed potatoes, carrot raisin salad, cornbread, baked apples.
Tuesday- King ranch casserole, tortilla in recipe, spanish rice, pinto beans, brownie.
Wednesday- Beef goulash, navy beans, broccoli, wheat dinner roll, oatmeal raisin cookie.
Thursday- Thanksgiving Meal, Roast Turkey, savory bread dressing, candied sweet potatoes, green beans, wheat roll, pineapple tidbits.
Friday- Thanksgiving Meal, Baked ham with pineapple, lima beans, chuck wagon corn, wheat roll, chocolate chip cookie. All meals served w/ low fat milk, tea and coffee.